Vino je gurmanski užitak. Nudi svilenkastu taninsku strukturu, voćne i cvjetne arome (crni ribiz, malina, jagoda, ruža), drvenaste note (vanilija, badem, zrno kakaa) i mineralnost.
« Dark ruby, opaque core, purple reflections, sublte brightening on the rim. Delicate underlay of fresh cherry fruit, plums, orange zest, some cocoa. Juicy, rond and harmonious, sweet cherries, fine tannins, mineral, well lasting, very approachable. » Peter Moser- Falstaff : 93 / 100
