Grožđe: 100% albarino iz svjetski najpoznatije i najcjenjenije regije za ovo grođže – Rias Baixas u španjolskoj Galiciji. Galicija ima visoku reputaciju zbog svoje gastronomije a vina iz ove sorte uživaju poseban ugled i popularnost među vinskim zaljubljenicima i profesionalcima poput sommeliera. Vina bazirana na albarinu odlikuje naglašena svježina, zahvaljujući živahnim kiselinama i mineralnosti.
Kentia je svježa varijanta albarina. Vino nije odležavano i sazrijevano.
Ovo vino složiti će se sa širokim spektrom jela uz koja se obično poseže za bijelim, suhim vinima a posebno dobro uz riblja jela, plodove mora, bijela mesa, povrće na žaru, rižu, salate…
Old vineyards planted in Pérgola system, traditional from this area, produce the grapes of Albariño with a high level of acidity given the proximity with the Atlantic ocean and the high level of rains, this wine will continue to develop complexity with the bottle age. Ideal match to delicate fish and shellfish.
Rías Baixas boasts a number of high-quality grapes; chief among them is Albariño, occupying more than 90% of the DO’s vineyard area. The soils are largely granite, with some chalk and clay. The earth here offers lots of minerals but few nutrients, making it perfect for wine-growing. Old vineyards planted in Pérgola system, traditional from this area, produce the grapes of Albariño with a high level of acidity given the proximity with the Atlantic ocean and the high level of rains, this wine will continue to develop complexity with the bottle age. The wine appears pale gold or straw-colored, often with tinges of green. Fresh, crisp and fragrant with a virtual shopping cart of flavors and aromas: melon, pear, peach, tropical fruit, subtle herbaceous element combine magnificently to produce this enticing silky white with pleasing minerality and refreshing acidity. Balanced, distinctive and elegant.